WE ARE WORLD CHAMPIONS! The Singapore Gelato Team, representing the Singapore Pastry Alliance, has won the World Gelato Cup! This incredible achievement would not have been possible without the unwavering support of everyone who stood by us: Special appreciation to our sponsors Tom’s Palette Cocoaorient Pte Ltd Euraco Finefood Pte Ltd Bidfood Singapore Pte Ltd …
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We are proud to share that President of SCA, Chef KK Kong won the 2025 Mentor of the Year by ACI HR Solutions! Chef KK, who is also exec chef of Sentosa Golf Club shares, “As the only chef nominee and winner, I share this honour with my committee at Singapore Chefs’ Association, my mentors …
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Congratulations to the chefs who received the SCA Culinary Excellence Awards 2025! Your passion, skill, and dedication continue to shape Singapore’s vibrant culinary landscape Here are the winners: Best Executive Chef of the Year : Chef Roy Vun Yian Ping (Executive Chef, Fairmont Singapore & Swissôtel The Stamford) Best Pastry Chef of the Year …
After 2 days of intense competition action at the inaugural Indoguna Infinity Championship Culinary Challenge 2025, here are the results : Champion: Team South Korea First Runner Up: Team China Second Runner Up: Team Singapore Congratulations to all teams who participated. By taking the step to sign up, prepare and compete in this competition, you are …
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Final Round Selection of Winner by Industry Panel of Judges – 15th July to 25h July 2025 Announcement of Winner of all Categories during the Gala Dinner of the Indoguna “Infinity Championship” Culinary Challenge 2025 – 30* July 2025 Award Categories: Best Chef of the Year (Male & Female) Best Executive Chef of the Year …
The Heat is On at the INFINITY CHAMPIONSHIP 2025! Six culinary powerhouses. Two intense days. One prestigious title.Welcome to the Indoguna “Infinity Championship” Culinary Challenge 2025! Participating Countries: Day 1 – 29 July Cambodia | Singapore | Indonesia Day 2 – 30 July South Korea | Malaysia | China Officially Endorsed by Worldchefs as a …
Discover the Future of Sustainable Aquaculture with SCA The Singapore Chefs’ Association (SCA) is pleased to invite you to a rare behind-the-scenes experience exploring sustainable aquaculture in action. Date: Saturday, 16 August 2025 Time: 9:30 AM – 1:00 PM Meeting Point: Changi Point Ferry Terminal Hop aboard for an exclusive, immersive visit to …
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Chef Edward Siew, from the Singapore Chefs’ Association, will be presenting a special culinary session at SIGEP Asia & Restaurant Asia 2025, happening from 16–18 July at Marina Bay Sands Hall A,B & C. Catch his creative take on a local classic with “Singapore Chicken Rice” Risotto, scheduled for Thursday, 17 July, from 2:00 PM to 2:45 …
You’re Invited: A Durian Discovery Evening Dear members, Join us for an unforgettable celebration of Southeast Asia’s most iconic fruit! Date: Saturday, 19 July 2025 Time: 4:00 PM – 7:00 PM Venue: Market Hall @ Sentosa Spend a relaxed afternoon indulging in the rich, complex flavors of fresh durian in a lively, communal setting—perfect for …