Committee
Mr. Eric Neo
Executive Chef
InterContinental Singapore
Mr. Kong Kok Kiang CMC (KK)
Executive Chef
Sentosa Golf Club Singapore
Ms. Esther Cheng
Group Pastry Chef
The Hey Co.
Ms. Ong Jing Qin
Chef Consultant
Self Employed
Mr. Matthew Yim
Executive Chef
SATS Food Services Pte Ltd
Worldchefs -Military Board- Member
Mr. Partick Heuberger
Chef / Owner
Atout Pte Ltd
Mr. Jasper Jek
Chef / Owner
Super Simple
Worldchefs – Vice Chairman – Global Development of Young Chefs Committee
Mr. Micheal Muller
Mr. Chan Tuck Wai
Executive Chef
PARKROYAL COLLECTION Marina Bay
Ms. Jenny Tan
Food & Beverage Communications Specialist
Mr. Elvin Chew
Culinary Consultant / Director
KIAM. SNG. DI ,By 3S Food Group
Worldchefs – Ambassador Mentor – Global Development of Young Chefs
Ms. Athejo Chia
Executive Sous Chef
SATS Food Services Pte Ltd
Mr. Gary Lim
Senior Culinary Instructor
Temasek Polytechnic
Mr. Edward Siew
Executive Sous Chef
Constellar Venues Pte Ltd
Past Presidents
Mr. Ernst Huber
Chairman
Huber’s Pte Ltd
Mr. Otto Weibel
Chef / Owner
Ottscott & Black Marble
Mr. Eric Teo
ET Culinary Arts
Mr. Edmund Toh CMC
Vice-President – Culinary
SF Group Ltd
Mr. Kenny Kong
Executive Pastry Chef
Resorts World Sentosa
Honorary Ambassadors
Mr. Peter Knipp
Chief Executive Officer
Peter Knipp Holdings Pte Ltd
Mr. Alan Palmer
Global Competition Coordinator
Honorary Committee & Lifetime Members