Committee

President

Mr. Eric Neo 

Executive Chef
Intercontinental Hotel Singapore

 

Vice President

Mr. Kong Kok Kiang CMC

Worldchefs Chef 2 Chef Ambassador

Executive Chef
Sentosa Golf Club, Singapore

Honorary Secretary

Mr. Milind Sovani

Corporate Chef
Rang Mahal Restaurants

Treasurer

Mr. Leons Tan

World Chefs Without Borders Ambassador

Worldchefs Feed the Planet Country Manager

Culinary Instructor, School of Applied Science, Bakery and Culinary Science
Temasek Polytechnic

Competitions & Team Coach

Mr. Louis Tay

Executive Chef
Swissotel Merchant Court

 

Membership

Mr. Matthew Yim

Executive Chef
SATS Food Services

 

Special Projects

Mr. Chan Tuck Wai

Executive Chef
Marina Mandarin Singapore

 

Webmaster

Mr. Jasper Jek

Vice-Chairman, Worldchefs Global Development of Young Chefs

Chef-Owner, Super Simple

 

Education

Mr. Jorg Behrend

Lecturer
Culinary Institute of America

 

 

Lifestyle & Social Activities

Mr. Elvin Chew

Executive Chef, SingEx

Worldchefs Young Chefs Ambassador Mentor

President, Singapore Pastry Alliance

Mr. Gary Lim

Lecturer / Consultant
Temasek Polytechnic

 

PR & Communications

Ms. Jenny Tan

Food & Beverage Communications Specialist, FoodCult Pte Ltd

 

 

President, Singapore Junior Chefs Club

Ms Ong Jin Qin

Sous Chef
SingEx

 

 

Honorary Members

Honorary Ambassador

Mr. Peter Knipp

Chief Executive Officer
Peter Knipp Holdings Pte Ltd

 

Honorary Ambassador

Mr. Alan Palmer

Honorary President

Mr. Ernst Huber

Chairman
Huber’s Pte Ltd

 

Honorary President Emeritus

Mr. Otto Weibel

Director
Ottscott Pte Ltd

 

Honorary President Mentor

Mr. Eric Teo

Culinary Consultant
ET Culinary Arts

 

Honorary President

Mr. Edmund Toh CMC

Vice-President – Culinary
Iron Chef F&B Pte Ltd

 

Honorary Committee Member

Mr. Tony Khoo

Corporate Executive Chef
Pan Pacific Hotel Group

 

Lifetime Member

Ms. Julie Mosley 

 

 

Honorary President – Singapore Pastry Alliance

Mr. Kenny Kong

Executive Pastry Chef
Resorts World Sentosa